Pack Fish Cooler 40" x 16"
The Pack series fish coolers are designed to keep your catch cool and fresh. Bags are easy to carry and transport, and provide impressive performance. External built-in ruler makes measuring your catch easy. Convenient fold-up design for compact transport and storage. The Pack fish cooler kill bags are built to be tough and hardworking with seriously thick insulation.
Features:
- Constructed from coated ripstop nylon
- Easy pull taped sealed zippers and secure clips keeps everything compact and in-place.
- Welded waterproof inner liner keeps ice on the inside.
- Thick insulated no sweat design keeps fish fresh.
- Strong woven nylon shoulder strap and carrying handles for convenient transport.
Dimensions:
- 40" x 16" (13" x 16" Folded)
Prep to Maximize Ice Retention
Some useful tips to get the maximum ice retention from the Calcutta Renegade Coolers
View our Video on Maximizing Ice Retention
1. Cool down your cooler
A hot cooler is the #1 culprit to ice melting fast. If the cooler has been sitting in a warm area, or sitting in the sun prior to loading, a large portion of the ice you load will be melted getting the cooler “cooled down”. We suggest putting a bag of surficial ice, or frozen ice packs in the cooler prior to loading to bring the temperature down in the cooler
2. Avoid putting warm products in the cooler
Make sure the contents you are putting in the cooler have been chilled prior to loading, or at the least room temperature. Putting drinks in a cooler of ice that have been sitting in the truck of your car will melt ice immediately and raise the cooler temperature.
3. Do not leave any air pockets
Once you load your “cooled down” cooler with its contents, fill the cooler all the way with ice or even a towel. Air in the cooler is the enemy
4. Don’t drain the cooler
While using the cooler filled with ice and contents, cold water will help insulate any remaining ice. Always keep any exposed food out of the water.
5. Avoid Direct Sunlight
Avoid the cooler being in direct sunlight if possible. Ice in a cooler kept in the shade will last much longer than one in the sun.
6. Keep the cooler closed
This is always a hard one. You put product in the cooler to get to it later. Open and close the cooler to get what you need as quick as possible. Remember air is the enemy, so the longer you leave the cooler open looking for something, hot air is remaining inside and melting ice. Be sure to keep the cooler closed to keep cold air in and seal out the heat.
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